[Ebisu] An Adult Spanish Eatery is Born — "CHUSTO" with Charcoal-Grilled Cuisine and Spanish Wine

    Just steps from Ebisu Station in Tokyo, CHUSTO Spanish Bar & Vinoteca — an adult Spanish eatery where authentic flavours can be enjoyed without any pretension — holds its grand opening on Thursday, June 18, 2026. As the fifth venue from V&K Group, an accomplished Spanish-cuisine operator behind multiple Michelin-listed and Tabelog Top 100 restaurants, this is a Spanish bar and wine bar that has drawn considerable anticipation from food lovers even before opening. This article takes a detailed look at what makes the restaurant special — from its signature charcoal-grilled L-bone steak and Spanish cuisine showcasing premium ingredients from outstanding Japanese producers, to the Spanish wines hand-selected by its sommelier.

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    What Is CHUSTO Spanish Bar & Vinoteca? Key Info

    CHUSTO Spanish Bar & Vinoteca
    CHUSTO Spanish Bar & Vinoteca is an adult Spanish eatery opening close to Ebisu Station in Tokyo.

    Ahead of its grand opening on Thursday, June 18, 2026, the restaurant has been running a pre-opening period of dinner service from Saturday, May 30 to Wednesday, June 17 — and throughout that pre-opening period, it has already been nearly fully booked with V&K's Spanish-cuisine fans (※).

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    The Theme: "Just-Right Spain"

    The name "CHUSTO" was created by combining two Spanish words: "Chuletón" (a large bone-in steak or cut of meat) and "Justo" (meaning just right) (※). Rather than chasing flashiness, the restaurant prioritizes honest flavour and depth — Spanish cuisine that draws out the appeal of its ingredients through carefully selected wines and simple cooking. It's a place to enjoy the "just-right" balance of ingredients, wine, and people (※).

    Here you can become familiar with quality food and wine without standing on ceremony, in a comfortable space designed with a thoughtfully measured sense of distance between guests, staff, and kitchen. It's a Spanish bar perfectly suited to a date with someone special or dinner with friends (※).

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    Who Is It Perfect For?

    From younger guests wanting to gather over good food with friends their own age, to seasoned adults well accustomed to fine dining — this is a Spanish bar where people of every generation can enjoy "the real thing" without any pretension.

    SituationHow You Can Spend Your Time
    Date or couples in EbisuA luxurious dinner of signature charcoal-grilled L-bone steak, Spanish cuisine, and Spanish wine in a calm, settled interior
    Dinner with colleagues or friendsShare à la carte dishes wine-bar style and enjoy a lively, easy-going evening together
    Adult dining enthusiastsSavour pesticide-free vegetables, hand-selected meats, and seafood from named Japanese producers, simply charcoal-grilled
    Foodies who post on social mediaThe signature L-bone steak, V&K Group's Spanish cuisine, a diverse wine list, exchanges with young chefs and sommeliers, and the buzz of a lively Spanish bar

    Basic Information

    NameCHUSTO Spanish Bar & Vinoteca
    Address3F, Tango-cho Building, 3-26-1 Higashi, Shibuya Ward, Tokyo (〒150-0011)
    Grand OpeningThursday, June 18, 2026 ※Pre-opening: Saturday, May 30 – Wednesday, June 17
    HoursDinner service / Lunch on weekends & holidays only ※See official website for hours
    ClosedMondays
    Official WebsiteCHUSTO Spanish Bar & Vinoteca Official Page

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference
    CHUSTO Spanish Bar & Vinoteca
    恵比寿/ステーキ、スペイン料理、ワインバー
    CHUSTO Spanish Bar & Vinoteca 1枚目
    CHUSTO Spanish Bar & Vinoteca 2枚目
    CHUSTO Spanish Bar & Vinoteca 3枚目
    住所
    〒150-0011 渋谷区東3-26-1 丹後町ビルヂング3階
    営業時間
    火 17:00~23:30 水 17:00~23:30 木 17:00~23:30 金 17:00~23:30 土 11:30~14:30 17:00~22:00 日 11:30~14:30 17:00~22:00

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    公式サイト

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    Spanish Government-Certified Trust from a Michelin Group

    CHUSTO Spanish Bar & Vinoteca
    Although it's a new restaurant, the quality of the cuisine at CHUSTO rests on solid foundations. The operating company, V&K Inc., runs four Spanish restaurants and Spanish bars in Tokyo — every one of them officially certified by the Spanish government (※).

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    A Track Record of Michelin & Tabelog Top 100 Restaurants

    The group's sister restaurants are all highly acclaimed. "Salud y Amor" in Daikanyama has appeared in the Michelin Bib Gourmand for 11 consecutive years, and "La Panza" in Ginza for 8 consecutive years (※). On top of that, three of the group's restaurants were selected for Tabelog Top 100 2026 — earning overwhelming trust among food enthusiasts (※).

    The group also enjoys extensive media coverage on television and in magazines, with regular live appearances on Fuji TV's "Nonstop!" and features on TBS's "Ousama no Brunch" and "Jinsei Saiko no Restaurant," NTV's "Gochi ni Narimasu," and the Nikkei newspaper (※). The proven Spanish-cuisine technique and restaurant-building expertise cultivated over many years have been generously poured into the new CHUSTO (※).

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    Real Umami Drawn Out by Charcoal — The L-Bone Steak & More

    CHUSTO Spanish Bar & Vinoteca
    The restaurant's greatest pride is its charcoal-grilled cuisine, which draws out the deliciousness of ingredients in the most direct way possible. The signature dish is the bone-in "L-bone steak" — grilled over charcoal with exquisite precision to seal in the meat's natural umami to the fullest (※).
    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    Collaboration with Outstanding Japanese Producers

    While rooted in Spanish tradition and technique, the dishes are elevated by ingredients from trusted Japanese producers. Only ingredients of assured quality make the cut: juicy "Akaushi" (red beef) sourced from Kumamoto, "Tankaku-gyu" (Japanese Shorthorn) nurtured by the rich nature of Iwate, fresh fish along with shrimp and octopus delivered from fishing ports nationwide including Iwate and Tokushima, and "Doro-buta" pork and Spanish cheeses from Hokkaido (※).

    Also not to be missed are the carefully cultivated pesticide-free vegetables delivered directly from farms in Saitama and Chiba (※). It's precisely because the cooking is simple that you can feel the powerful natural flavour and depth of the ingredients directly. Traditional Spanish tapas and rice dishes fuse with seasonal produce from across Japan, delivering a fresh surprise in every plate (※).

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    An Adult Space "Just Right" for Spanish Wine Pairing

    CHUSTO Spanish Bar & Vinoteca
    Indispensable to fine cuisine are the distinctive wines nurtured by the Spanish land. CHUSTO offers an abundant selection of quality wines hand-picked by its sommelier from across all of Spain (※).

    ※ Alcohol is not sold to guests under the age of 20 in accordance with Japanese law. Age verification is conducted. Please drink responsibly and never drink and drive. Drinking alcohol during pregnancy or breastfeeding may adversely affect the development of your baby.

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    A Relaxed "Adult Street Corner"

    The interior is a space full of energy and warmth — as though you've stepped into a local Spanish bar or vinoteca (wine cellar). True to its theme of "enjoying the real thing without pretension," you can become familiar with quality food and wine without standing on ceremony, with even the sense of distance pursued to feel exactly "just right" (※).

    The closeness between staff, chefs, and the guests gathered around the tables generates a genuine warmth — one that brings out the flavour of each plate and glass, the buzz of the Spanish bar, and the smiles of the guests all the more vividly. It's perfectly suited not only to a date with someone special, but also to a meal with trusted colleagues or close friends (※).

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    Pricing, Access & How to Reserve

    About Pricing

    From à la carte dinner items to courses, the restaurant offers a wide range to suit your budget and occasion.

    Dinner Course / À La CarteAuthentic Spanish cuisine showcasing hand-selected Japanese ingredients, plus à la carte items including the signature charcoal-grilled L-bone steak. Dinner courses for 2 or more guests. Weekend & holiday lunch service is course-focused.
    Spanish Wine — Glass / BottleAround 100 wines hand-selected by the sommelier from across Spain to complement the food. Japanese and other non-Spanish wines also available.

    ※ Menu and course contents may change depending on ingredient availability (※).
    ※ Some courses and à la carte items currently listed on the official website may be subject to change. Please confirm details directly with the restaurant at the time of booking.
    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    How to Reserve

    Friday evenings and holidays in particular are expected to be busy, so early advance booking is recommended. There are also 7 standing-bar seats available without a reservation (※). Reservations can be made online or by phone. For detailed menu information, check the official website or the official Instagram account (@chusto.ebisu) for the latest updates (※).

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference

    Access Information

    NameCHUSTO Spanish Bar & Vinoteca
    Access2-minute walk from the West Exit of Ebisu Station (see the official website map for details)
    Official Social MediaInstagram: @chusto.ebisu

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference
    chanyamaEditor-in-Chief, aumo
    As a new venue from V&K Group — the team behind so many celebrated restaurants — this is an opening I've been genuinely excited about. The signature L-bone steak is a given, but the charcoal-grilled meats, fresh fish, and pesticide-free vegetables from outstanding Japanese producers are exactly the kind of dishes where simplicity lets the chef's skill shine. Pair them casually with superb Spanish wine and enjoy a truly indulgent evening!

    A Superb Spanish Experience of Ingredients & Wine at CHUSTO

    Opening on Thursday, June 18, 2026, CHUSTO Spanish Bar & Vinoteca is a Spanish eatery on a refined Ebisu street corner where you can casually enjoy superb charcoal-grilled steak and hand-selected wines (※).

    Rather than chasing low prices or social-media appeal alone, it delivers an "honest deliciousness" born from a passion for Spain's rich food culture and a sincere engagement with ingredients from trusted producers. As an approachable Spanish bar, it's packed with appeal that will keep both younger guests and seasoned dining enthusiasts coming back again and again (※). At this new restaurant — which delivers superb flavour in a relaxed, "just-right" balance — why not let tonight be wrapped in a Spanish warmth that feels a little more special than usual?

    CHUSTO Spanish Bar & Vinoteca Official Page / Reference
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    ※掲載されている情報は、2026年06月時点の情報です。プラン内容や価格など、情報が変更される可能性がありますので、必ず事前にお調べください。

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