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クマ散歩：串カツ串坊で品行方正なクマは串おまかせ、どて焼き、ホッピー、バイスサワー、どて玉、紅生姜、海老、玉ねぎ、豚バラ、レモンサワー＆緑茶ハイの川崎の夜 The Bear had a drink with Chef's Choice Deep Fried Vegetables and Meat Skewers Assortment, Doteyaki Beef Sinew stewed in Miso and Mirin, Hoppy, Baisu Sour, Dotetama Boiled Egg stewed in Miso and Mirin, Deep Fried Pickled Ginger, Shrimp, Onion, Pork Back Rib Skewers, Lemon Sour & Shochu Highball with Green Tea at Kushikatsu Kushibo, Kawasaki！♪☆(*^o^*)